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    You are in: Home / Recipes / Chicken Italian Recipe
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    Chicken Italian

    Average Rating:

    2 Total Reviews

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    • on September 07, 2006

      This is a GREAT recipe from The Big Book of Casseroles, which I was about to post and found it already on !! It makes a "good friend" gift for new moms, just out-of-the-hospital, or new neighbors. I make the entire recipe in a Dutch oven, then transfer it to a "disposable" (but reuseable) white oven container, which can take 350 degree baking, with a foil cover. (Not the one it comes with.) If you are feeling REALLY helpful, adding a bagged salad, crusty loaf of bread, and a bottle of wine makes you a Special Fairy for the day. haven't found anyone who complained !

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    • on January 20, 2010

      This was so delicious my husband wanted me to make it the next night for guests! Super easy to put together and heat later...I did top mine with some mozzarella.

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    Nutritional Facts for Chicken Italian

    Serving Size: 1 (346 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 360.5
    Calories from Fat 108
    Total Fat 12.0 g
    Saturated Fat 2.3 g
    Cholesterol 30.9 mg
    Sodium 770.4 mg
    Total Carbohydrate 41.7 g
    Dietary Fiber 9.4 g
    Sugars 4.5 g
    Protein 21.7 g


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