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    You are in: Home / Recipes / Chicken in White Wine Recipe
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    Chicken in White Wine

    Chicken in White Wine. Photo by gailanng

    1/1 Photo of Chicken in White Wine

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 40 mins

    10 mins

    1 hr 30 mins

    Shari2's Note:

    I received this recipe from my aunt. This is very good served over rice.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Place chicken in dutch oven or deep pan.
    3. 3
      Mix all ingredients (except chicken) together.
    4. 4
      Pour mixture over chicken.
    5. 5
      Bake 1& 1/2 hours.

    Ratings & Reviews:

    • on July 30, 2002

      55

      This was great! smelled good while cooking! Couldn't wait to try it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 11, 2011

      55

      Yummy! So easy to make. I added a couple cloves of garlic and cut the oil a bit. I will definitely make this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 29, 2010

      45

      This was good. I made it during the week and the leftovers heated well and stayed moist for lunch. Next time I'd leave out the oil. The chicken is cooking in it's own juice so I think that would be enough for me.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Chicken in White Wine

    Serving Size: 1 (161 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 326.7
     
    Calories from Fat 210
    64%
    Total Fat 23.4 g
    36%
    Saturated Fat 5.1 g
    25%
    Cholesterol 78.9 mg
    26%
    Sodium 744.3 mg
    31%
    Total Carbohydrate 3.9 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 2.8 g
    11%
    Protein 17.5 g
    35%

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