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    You are in: Home / Recipes / Chicken in Tomato and Coconut Sauce Recipe
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    Chicken in Tomato and Coconut Sauce

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    1 Total Reviews

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    • on September 20, 2012

      Very pleasant mild sauce! Because tomato-coconut milk sauces usually taste even better the second day, I doubled the recipe. We enjoyed this very much and added more cooked chicken thighs a couple days later. We still had a lot of sauce left over! Although unsweetened dried coconut is readily available, I prefer the mellowness of coconut milk. I will happily tinker with this recipe again. Made for Please Review My Recipe tag game.

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    Nutritional Facts for Chicken in Tomato and Coconut Sauce

    Serving Size: 1 (183 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 195.6
     
    Calories from Fat 110
    56%
    Total Fat 12.2 g
    18%
    Saturated Fat 5.2 g
    26%
    Cholesterol 50.7 mg
    16%
    Sodium 666.3 mg
    27%
    Total Carbohydrate 10.6 g
    3%
    Dietary Fiber 1.7 g
    6%
    Sugars 6.4 g
    25%
    Protein 11.6 g
    23%

    The following items or measurements are not included:

    fresh ginger

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