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    You are in: Home / Recipes / Chicken in Orange Cream, Low Carb Diabetic Recipe
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    Chicken in Orange Cream, Low Carb Diabetic

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    Nutritional Facts for Chicken in Orange Cream, Low Carb Diabetic

    Serving Size: 1 (396 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 650.3
     
    Calories from Fat 341
    52%
    Total Fat 37.9 g
    58%
    Saturated Fat 14.3 g
    71%
    Cholesterol 177.4 mg
    59%
    Sodium 229.5 mg
    9%
    Total Carbohydrate 7.4 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 2.3 g
    9%
    Protein 57.2 g
    114%

    The following items or measurements are not included:

    orange wedges

    Detailed Nutrition Values About Nutrition Info

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