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    You are in: Home / Recipes / Chicken in Many Mustards Marinade for the Grill Recipe
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    Chicken in Many Mustards Marinade for the Grill

    Average Rating:

    2 Total Reviews

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    • on June 11, 2012

      Delicious grilled chicken. I marinated for a bit over 8 hours, since I'm away at work for longer than that. I made a new "marinade" for the sauce, and it really thickened up once it boiled. The sauce was wonderful....and the chicken was very moist and delicious. Thanks for sharing. Made for Photo Tag!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 07, 2014

      Delicious! We really enjoyed the mustard taste in this dish...I cooked it on my cast iron grill pan...the chicken was moist and tender...I boiled the marinade down and there was plenty for saucing the chicken...in fact I served the sauce in little dipping cups...this is a keeper...thanks for posting it...=)

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    Nutritional Facts for Chicken in Many Mustards Marinade for the Grill

    Serving Size: 1 (176 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 241.7
     
    Calories from Fat 117
    48%
    Total Fat 13.0 g
    20%
    Saturated Fat 1.9 g
    9%
    Cholesterol 75.5 mg
    25%
    Sodium 373.6 mg
    15%
    Total Carbohydrate 4.3 g
    1%
    Dietary Fiber 0.7 g
    2%
    Sugars 2.2 g
    9%
    Protein 26.0 g
    52%

    The following items or measurements are not included:

    sweet-hot mustard

    white wine vinegar

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