Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken in Green Curry Recipe
    Lost? Site Map

    Chicken in Green Curry

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    juniper breeze's Note:

    This recipe was passed on to me by a friend. I made a few changes and love it for its delicate flavour. In case you are rushed for time, you can add the chicken directly to oil.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix chicken with salt and pepper and keep aside.
    2. 2
      After about 15mins, take olive oil and add chicken to it, stir fry on high heat. When it changes colour and the water starts to dry, add zucchini and stir fry some more.
    3. 3
      Add half the quantity of coconut milk, lemon rind and let simmer for 15mins.
    4. 4
      Now add the remaining coconut milk, green chillies, lemon juice, coriander paste and cook for 5 more minutes.
    5. 5
      Finally add soy sauce and serve with steamed rice.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Chicken in Green Curry

    Serving Size: 1 (402 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 683.3
     
    Calories from Fat 425
    62%
    Total Fat 47.2 g
    72%
    Saturated Fat 31.7 g
    158%
    Cholesterol 175.1 mg
    58%
    Sodium 723.5 mg
    30%
    Total Carbohydrate 9.1 g
    3%
    Dietary Fiber 1.2 g
    4%
    Sugars 3.0 g
    12%
    Protein 58.8 g
    117%

    The following items or measurements are not included:

    coriander paste

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes