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    You are in: Home / Recipes / Chicken in a Pot Recipe
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    Chicken in a Pot

    Chicken in a Pot. Photo by coconutcream

    1/2 Photos of Chicken in a Pot

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    kineline's Note:

    This dish uses just one skillet to prepare. Quick, easy and delicious. Tomato paste and chicken broth combine to make a tasty sauce. Garnish with fresh parsley

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium bowl, combine the broth, tomato paste, ground black pepper, oregano, salt and garlic. Mix well and set aside.
    2. 2
      Dredge the chicken in the bread crumbs, coating well. Heat the oil in a large skillet over medium high heat. Saute the chicken in the oil for 2 minutes per side, or until lightly browned.
    3. 3
      Add the reserved broth mixture and the mushrooms to the skillet and bring to a boil. Then cover, reduce heat to low and simmer for 20 minutes. Remove chicken and set aside, covering to keep it warm.
    4. 4
      Bring broth mixture to a boil and cook for 4 minutes, or until reduced to desired thickness. Spoon sauce over the chicken and serve.

    Ratings & Reviews:

    • on January 11, 2009

      45

      This got mixed reviews at our house. I followed the recipe as written other then I didn't use the breadcrumbs and olive oil. I just cooked the chicken in a non-stick pan. I didn't add the mushrooms to the sauce either as I didn't have any. I also doubled the recipe for my family. It was a quick, easy dinner.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 08, 2006

      45

      Good recipe, and easy to make. The flavor's kind of familiar and kind of different at the same time, if that makes any sense... I should also note that I left out the mushrooms (we aren't fans). Some people in my house liked this; some didn't. Personally, I thought it was good!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken in a Pot

    Serving Size: 1 (208 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 185.9
     
    Calories from Fat 39
    21%
    Total Fat 4.3 g
    6%
    Saturated Fat 0.8 g
    4%
    Cholesterol 65.7 mg
    21%
    Sodium 375.3 mg
    15%
    Total Carbohydrate 6.4 g
    2%
    Dietary Fiber 0.9 g
    3%
    Sugars 1.7 g
    7%
    Protein 29.1 g
    58%

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