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1/2 Photos of Chicken Hearts
Chicken hearts are often overlooked. If you have never tried them, do. They are really quite tender, if you don't overcook them. You can always chop them up and make a stuffing (dressing) to use them up if you don't like eating them. Does that make it easier to give them a try?
Units: US | Metric
Serving Size: 1 (92 g)
Servings Per Recipe: 4