ok I've tried this recipe twice now. once with cream of mushroom soup and once with cream of chicken. I have to say I prefer the cream of mushroom better. one tip that I learned from the first time is to make all the crepes first putting them on a plate, then fill them and put them back in the pan to warm.
I too love this dish,but I worked there.and the sauce they use is hollendaise.
Fabulous breakfast! I used rotisserie chicken, caramelized onions, and sauteed mushrooms along with the sauce recipe. The crepes turned out perfect! A nice alternative to omelets. Thank you!
Very tasty dish, I did change a couple things, I added kernal corn in with the chicken when I added the spinich and cheese, and also used a holandaise sauce that was in an easy to make sauce packet. A friend of mine brought me a real ihop chicken florentine crepe and I believe they used something sweet like brown sugar in with their crepe batter. I didn't try it, but for anyone who may want to it was pretty good in the original. I think next time, instead of the plain cream of chicken, campbells makes a garlic cream of chicken with mushroom that would probably work pretty good with this recipe. I also used my own seasoning in with the chicken along with the garlic.
This is very close to the real thing! I went with half cheddar and half swiss but I think the real thing probably uses all swiss and I might do that next time as well. I added some sauteed mushrooms to it as well since I always wished there was a cross between these crepes and the garden crepes. One thing I did do differently however was to use my own crepe recipe I am used to. It's slightly different in measurements and from the looks of it is probably thinner. I also made a blender hollandaise sauce to go over top which was perfect.
OOPS. new to this. for anyone reviewing my previous post meant to select 5 stars.<br/>Hope you can change!
This is really good. I did the chicken with the sauce, but like several others, I switched the vegetable around a bit. This recipe seems like it could have a lot of varieties. I also did my own crepe recipe. But all in all, the base for this recipe if really good.Glad I found it, thanks for posting.
just tried this recipe,its delicious..i used cream of vegetable instead of chicken and a combo of chedder,cream cheese and mozerella instead of chedder and swiss cheese,it turned out great..
Loved this recipe!!! So yummy and easy to make.