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1/1 Photo of Chicken Fingers With Lemon Dip
This recipe was found in the April/May 2008 issue of the Taste of Home magazine, it has been tweaked a little to suit our tastes! Another recipe that goes well as an appetizer as well as a main course!
Units: US | Metric
Serving Size: 1 (349 g)
Servings Per Recipe: 4
The following items or measurements are not included: