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    You are in: Home / Recipes / Chicken Fajitas W/ Orange Juice & Cumin Recipe
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    Chicken Fajitas W/ Orange Juice & Cumin

    Average Rating:

     3 Total Reviews

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    • on May 26, 2008

      This was absolutely awesome. I cut out the hot pepper sauce (didn't have any...we're wusses about heat). I can see it being good with a bit of heat, but honestly the other flavors are so good, this is an optional ingredient and quite good. We often take our fajita stuff and 1) use pork (also good) and 2) put it over salad for a fajita salad...also yummy!

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    • on April 01, 2008

      Very yummy, the whole family enjoyed it. I left out the bell pepper and used chili powder rather than hot sauce. Everything else I kept the same. I cooked it on a counter top griddle and served it fajita style in tortillas. We liked them with lettuce and sour cream. I served refried beans and spanish rice on the side. Very good meal. Thanks for posting.

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    • on March 06, 2008

      I actually used beef instead of chicken and it was really good. I can't wait to try the chicken version. We stuffed this in flour tortillas with sour cream, cheddar cheese, shredded lettuce, guacamole and salsa. Super easy to make.

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    Nutritional Facts for Chicken Fajitas W/ Orange Juice & Cumin

    Serving Size: 1 (191 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 181.6
     
    Calories from Fat 45
    24%
    Total Fat 5.0 g
    7%
    Saturated Fat 0.8 g
    4%
    Cholesterol 65.8 mg
    21%
    Sodium 92.3 mg
    3%
    Total Carbohydrate 5.7 g
    1%
    Dietary Fiber 1.0 g
    4%
    Sugars 2.5 g
    10%
    Protein 26.9 g
    53%

    The following items or measurements are not included:

    seasoning salt

    Detailed Nutrition Values About Nutrition Info
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