Chicken Fajitas

READY IN: 30mins
Recipe by Cullinaryjudge

A fun-meal. From Company's Coming Chicken cookbook. Can be made without peppers as well.

Top Review by Derf2440

Easy quick supper, thanks! We liked them a lot and I will make them again. I just made 4 and only had a half red sweet pepper to use with a red onion. Loved the hint of lemon. I layered them with the onion pepper mix first, then the chicken strips, then salsa and cheese, all inside, and wrapped. Thanks for posting.

Ingredients Nutrition


  1. Heat oil in frying pan.
  2. Add chicken.
  3. Stir-fry until cooked.
  4. Turn into bowl.
  5. To same frying pan, add onion, green and red peppers and more oil if needed.
  6. Saute until browned.
  7. Spread on warm platter.
  8. Return chicken to pan to heat.
  9. Sprinkle with salt and pepper.
  10. Drizzle with lemon juice.
  11. Heat quickly.
  12. Place over onion mixture.
  13. To prepare for eating, lay 1 tortilla on plate.
  14. Place some onion/pepper mixture down centre, then a few chicken strips on top.
  15. Garnish with cheese, sour cream, or salsa or guacamole.
  16. Roll.
  17. Fold up and hold one end while you bite from the other end.

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