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    You are in: Home / Recipes / Chicken Fajitas Recipe
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    Chicken Fajitas

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on May 21, 2009

      What a great tasting fajita; love the way it all comes together; it was a hit in our house...full of flavour. Thanks for posting: I made it for ZWT5. Rita

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    • on February 20, 2009

      This was very good! The chicken came out super tender and moist with great flavor. The only reason I'm giving this four stars instead of 5 is because I felt the broccoli slaw could have used more flavor for us. Good luck!

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    • on February 20, 2009

      This was the best recipe my family tried for the contest. We loved the marinade--the taste was spot on! I also liked the broccoli slaw--tasty! Very good job. Taste 5 stars, use of ingredients 5 stars, creativity 4 stars.

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    • on February 20, 2009

      I used 3 cloves garlic, 1 lime juice and zest. In The slaw I used yogurt. In the onions and peppers I used Mexican oregano and chili flakes. As garnishes or toppers I used Avocado Ranch Dip and Salsa With Zucchini With a Hint of Lime which does a lot for this recipe. wheat tortillas was used. Thanks for the yumminess.

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    Nutritional Facts for Chicken Fajitas

    Serving Size: 1 (403 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 963.0
     
    Calories from Fat 503
    52%
    Total Fat 55.9 g
    86%
    Saturated Fat 22.7 g
    113%
    Cholesterol 180.9 mg
    60%
    Sodium 2179.3 mg
    90%
    Total Carbohydrate 55.5 g
    18%
    Dietary Fiber 6.1 g
    24%
    Sugars 12.8 g
    51%
    Protein 60.7 g
    121%

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