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    You are in: Home / Recipes / Chicken Fajitas Recipe
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    Chicken Fajitas

    Chicken Fajitas. Photo by Starrynews

    1/1 Photo of Chicken Fajitas

    Total Time:

    Prep Time:

    Cook Time:

    47 mins

    0 mins

    47 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Marinade:

    Directions:

    1. 1
      Combine juices, herbs, spices, garlic, salt and pepper into a marinade.
    2. 2
      Marinate chicken breasts for 30 minutes.
    3. 3
      Grill or barbecue chicken for 2 minutes on each side or until done.
    4. 4
      Set aside.
    5. 5
      Heat oil in a large frying pan.
    6. 6
      Add onions, peppers and garlic.
    7. 7
      Cook for 15 minutes, stirring frequently.
    8. 8
      Do not overcook.
    9. 9
      Vegetables should be soft but not mushy.
    10. 10
      Add salsa and corriander.
    11. 11
      Mix well and heat through.
    12. 12
      Warm the tortillas.
    13. 13
      Serve with chicken and vegetables.

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    Ratings & Reviews:

    • on May 03, 2010

      55

      Really nice twist on fajitas! Mixing the salsa into the peppers and onions was a good touch. I included the optional coriander, since we love it - great addition! The marinade gave a lovely citrus highlight to the chicken. I ended up marinating for one hour. I omitted the salt (personal preference). Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Fajitas

    Serving Size: 1 (546 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 566.3
     
    Calories from Fat 206
    36%
    Total Fat 22.8 g
    35%
    Saturated Fat 5.8 g
    29%
    Cholesterol 120.0 mg
    40%
    Sodium 1035.5 mg
    43%
    Total Carbohydrate 46.7 g
    15%
    Dietary Fiber 8.1 g
    32%
    Sugars 13.0 g
    52%
    Protein 45.3 g
    90%

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