Chicken Enchilada Quiche

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Total Time
10 mins
50 mins

I do not remember where I found this recipe but, it is so good and simple I just had to share it.

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  1. Heat oven to 350°F.
  2. Combine eggs and half & half.
  3. Stir in remaining ingredients.
  4. Pour into crust.
  5. bake @ 350F 55- 60 minutes.
  6. Serve with sour crean.
  7. avacado is also a great accompaniment.
Most Helpful

5 5

I have this same's a Pillsbury Bake-off recipe. I use canned chicken to make it easier. It's very tasty and has a nice consistency.

5 5

Fantastic! It made too much filling for one small frozen pie crust, so I made a second one by lining a pie pan with corn tortilla. This was quite easy and tasty!