This is clearly the best chicken mixture recipe ever. I love it. Yesterday I used it to make chicken tamales and chicken enchiladas. I substituted the milk & sour cream for heavy whipping cream because that was all I had and it worked perfectly.
Made half the recipe, using chicken soup and omitting chilies. Served with Easy Layered Taco Pie #198669 for a great fiesta type supper. Thanks for an easy treat kimschmee. Made for Pick A Chef Spring 2011.