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    You are in: Home / Recipes / Chicken & Dumplings Like Grandma's (Crock-Pot) Recipe
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    Chicken & Dumplings Like Grandma's (Crock-Pot)

    Chicken & Dumplings Like Grandma's (Crock-Pot). Photo by The Pantry Elf

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    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 10 mins

    10 mins

    5 hrs

    breezermom's Note:

    Kid approved chicken & dumplings made in the crockpot, with easy ingredients to throw into the crockpot in the morning before work. My son says this is as good as his Grandma's, so it must be pretty good! Note: Prep time does not include cooking the chicken...use already prepared chicken.

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    Units: US | Metric

    • 2 cups chopped cooked chicken
    • 1 (10 3/4 ounce) can cream of mushroom soup, undiluted
    • 1 (10 3/4 ounce) can cream of chicken soup, undiluted
    • 2 (10 3/4 ounce) soup cans water
    • 4 teaspoons all-purpose flour
    • 2 teaspoons chicken bouillon granules
    • 1/2 teaspoon black pepper
    • 1 (8 count) package refrigerated buttermilk biscuits


    1. 1
      Mix all ingredients except biscuits in the Crockpot.
    2. 2
      Cut biscuits into quarters and gently stir into mixture.
    3. 3
      Cover; cook on low for 4 to 6 hours.

    Ratings & Reviews:

    • on March 18, 2011


      This was amazing, It was the very best Chicken & Dumplings I have ever had. The whole family loved it. After reading all the reviews I decide to double the recipe, so we would have leftovers. I am so glad I did. This was great thank you for sharing. I will surely be making this again, and very soon.

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    • on March 22, 2011


      LOVE IT!! My modifications are to add 2 boxes Purdue Grilled chicken strips (comes to about 5c per the package), and to use only 1 cup of water. Then I added 1/2 bag of mixed veggies and some Bouquet Garni. This literally takes 5 minutes to dump everything together after school, then we can all go running to sports, errands and WHATEVER and come home to a yummy dinner. Thanks for sharing!

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    • on January 27, 2011


      My kids (15 & 17) circled the crock pot like vultures while waiting for it to finish. We loved it! There is a lot of liquid to this, but I took the top off like someone below recommended for the last 20 min. I used chicken broth as opposed to water & bouillon, & 2 cans of cream of chicken as we're not fans of cream of mushroom. I'm thinking next time I'll limit the broth to 1 and a half cans.

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    Read All Reviews (29)


    Nutritional Facts for Chicken & Dumplings Like Grandma's (Crock-Pot)

    Serving Size: 1 (371 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 431.7
    Calories from Fat 183
    Total Fat 20.3 g
    Saturated Fat 5.3 g
    Cholesterol 47.6 mg
    Sodium 1779.8 mg
    Total Carbohydrate 40.0 g
    Dietary Fiber 0.5 g
    Sugars 6.4 g
    Protein 21.3 g

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