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    You are in: Home / Recipes / Chicken Drumsticks in Aromatic Crust Recipe
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    Chicken Drumsticks in Aromatic Crust

    Chicken Drumsticks in Aromatic Crust. Photo by awalde

    1/2 Photos of Chicken Drumsticks in Aromatic Crust

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    awalde's Note:

    What you are looking for: crunchy outside, tender inside and aromatic drumsticks!

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    Ingredients:

    Servings:

    Units: US | Metric

    Crust

    Coating

    Directions:

    1. 1
      Crumb red lentils with a food processor to flour.
    2. 2
      Add rosemary, oregano, pepper, chili, olives and salt.
    3. 3
      Mix all together shortly with food processor (will crumb a little).
    4. 4
      In a shallow bowl, combine to dressing white wine vinegar and olive oil.
    5. 5
      Dip chicken into dressing, then coat with crumb mixture pressing on with fingertips.
    6. 6
      Place on prepared tray. Spray drumsticks with the remaining dressing.
    7. 7
      Bake for 10 Minutes (uncovered at 350 degrees), then sprinkle with water (heat and timing are basing it on convection oven).
    8. 8
      Continue to bake in the same way for another 35 minutes or until golden and cooked through.
    9. 9
      Serve hot with salad or vegetables.

    Ratings & Reviews:

    • on January 28, 2011

      35

      This recipe was submitted for the Craze-E Contest 2010. The theme/ category was GIFTS from Your Kitchen! However, nothing was mentioned within this recipe regarding it being intended as a gift... Also, the recipe included chopped green olives, however, it was not included in the instructions and where to add them. I also, was not sure about the measurements for some of the fresh vs dry ingredients. Q: Can the same amounts be used for either fresh or dry herbs?
      (I used dry ingredients). Further, I did not have red lentils so substituted Chana Dal & Yellow split lentils. Also, the recipe called for sprinkling water as the drumsticks when baking. However, I added to much and the finished drumsticks was not extremely dry but good! I enjoy making recipes that I have not tried before like using lentils as a crust for the drumsticks... so decided to try this one. Finally, with a few corrections to this recipe, it can easily be a 4 star one!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Drumsticks in Aromatic Crust

    Serving Size: 1 (110 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 398.8
     
    Calories from Fat 193
    48%
    Total Fat 21.4 g
    33%
    Saturated Fat 4.7 g
    23%
    Cholesterol 118.2 mg
    39%
    Sodium 882.1 mg
    36%
    Total Carbohydrate 15.5 g
    5%
    Dietary Fiber 8.0 g
    32%
    Sugars 0.5 g
    2%
    Protein 34.5 g
    69%

    The following items or measurements are not included:

    white wine vinegar

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