Chicken Divan

READY IN: 1hr 10mins
Recipe by sare79

I've been using this recipe since I can remember. My Mum first got it from a friend and it has been passed around ever since. It's a huge hit at any dinner party. For a creative twist, add fresh mushrooms to the mix.

Top Review by unmistakable1

WONDERFUL! I use all cream of chicken soup (but make a double batch of recipe #278160 in place of the canned soups), and reduce the mayo, lemon juice, and curry powder just a bit. We like it cheeeeeesy, so 2 cups of cheddar for us, lol! A rich, creamy, and filling dish! I've also used crushed Ritz crackers for the topping with good results! I serve this with cooked rice or some fluffy biscuits to soak up all the yummy sauce!

Ingredients Nutrition

Directions

  1. Fry chicken pieces in frying pan until no longer pink inside.
  2. Place in a greased casserole dish.
  3. Steam broccoli and place in casserole dish with chicken.
  4. Mix both soups, mayo, lemon juice, curry powder, and salt and pepper.
  5. Pour this mixture over top of chicken and broccoli.
  6. Top casserole with croutons and cheddar cheese.
  7. Bake in a 350 degree oven for 40-45 minutes.
  8. Let sit for 5 minutes before serving.

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