Chicken Divan

Name: Chicken Divan
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 4-6 serving(s)
Ingredients: 2 (566.99 g) package frozen broccoli florets, cooked, drained, and cooled; 3 chicken breasts, cooked and diced; 709.77 ml cauliflower puree, heated ( Cauliflower Puree ); 354.88 ml shredded cheddar cheese or 354.88 ml parmesan cheese; 118.29 ml seasoned breadcrumbs

Submitted by southernmojo

"Easy dish to make, and a good way to incorporate some veggies into dinner."

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Ready In:: 1hr
Ingredients:: 5
Serves:: 4

ingredients

2 (566.99 g) package frozen broccoli florets, cooked, drained, and cooled
3 chicken breasts, cooked and diced
709.77 ml cauliflower puree, heated (Cauliflower Puree)
354.88 ml shredded cheddar cheese or 354.88 ml parmesan cheese
118.29 ml seasoned breadcrumbs

directions

Prehaet oven to 350.
Spray a 9x13 baking dish with cooking spray. Scatter broccoli florets evenly over bottom of dish. Scatter chicken over broccoli. Set aside.
Heat cauliflower puree in a saucepan set over medium heat. Add milk or cream to thin to spreading consistency, if too thick. Season with creole seasoning. Pour puree evenly over chicken and broccoli.
Scatter the shredded cheese evenly over the casserole. Scatter breadcrumbs evenly over cheese. Bake until lightly browned and bubbling, about 30 minutes.