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    You are in: Home / Recipes / Chicken Cutlets With Herb Butter Recipe
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    Chicken Cutlets With Herb Butter

    Chicken Cutlets With Herb Butter. Photo by gailanng

    1/1 Photo of Chicken Cutlets With Herb Butter

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Chef Amy Gnaster's Note:

    Our family only eats red meat on occasion, so I cook a lot of Chicken. In order to keep everyone from getting sick of it, I look for all kinds of different recipes. I cannot remember where I found this one, but it is one of my favorites. Its also my kids favorite dish! The recipe calls for fresh parsley, mint, or a combination of both. I have only made it using the parsley alone, but, I am sure it good either way. I serve the chicken over white rice, so its Good & Healthy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Season CUTLETS with SALT & PEPPER, then dredge in FLOUR.
    2. 2
      Heat OIL in skillet over med-high heat.
    3. 3
      Cooking in batches, brown both sides of CUTLETS (approx. 1 to 3 minutes per side), adding OIL, as needed.
    4. 4
      Transfer cooked CHICKEN to plate, and tent with foil.
    5. 5
      Add WINE to accumulated juices in skillet, bring to a boil.
    6. 6
      Continue cooking, until alcohol has burned off, and liquid is reduced by half (approx. 4 minutes).
    7. 7
      Add chicken, turn to coat.
    8. 8
      Reduce heat to low, swirl in BUTTER and choice of HERBS.
    9. 9
      Season with SALT & PEPPER, serve, and ENJOY!

    Ratings & Reviews:

    • on March 22, 2012

      55

      Ohhhh, look what's on the menu...Chicken Cutlets With Herb Butter. Table for 4 please? Made for Spring PAC 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Cutlets With Herb Butter

    Serving Size: 1 (68 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 176.2
     
    Calories from Fat 113
    64%
    Total Fat 12.6 g
    19%
    Saturated Fat 4.6 g
    23%
    Cholesterol 15.2 mg
    5%
    Sodium 84.2 mg
    3%
    Total Carbohydrate 7.3 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.4 g
    1%
    Protein 0.9 g
    1%

    The following items or measurements are not included:

    chicken cutlets

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