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    You are in: Home / Recipes / Chicken Cutlet With Almond Butter Sauce Recipe
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    Chicken Cutlet With Almond Butter Sauce

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    threeovens's Note:

    Boneless chicken is pounded thin, quickly browned, then topped with a buttery sauce with slivered almonds. Goes well with rice and stewed tomatoes. From "Cuisine at Home" magazine.

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    Units: US | Metric


    1. 1
      Pound chicken cutlets to about a 1/2-inch thickness; season with salt and pepper, then dredge in flour, shaking off excess.
    2. 2
      Heat oil in a large skillet over medium high heat; saute chicken until browned on both sides, about 5 to 7 minutes total; remove and set aside.
    3. 3
      Add almonds to pan and toast, about 3 minutes.
    4. 4
      Add wine or chicken broth and scrape up an browned bit from the bottom of the pan; allow to simmer until slightly reduced, about 3 minutes.
    5. 5
      Stir in butter, sauce will thicken.
    6. 6
      Pour over chicken and garnish with green onions.

    Ratings & Reviews:

    • on October 02, 2014


      I've made this twice, the first time I followed the recipe exactly as written and it was fantastic - tonight however I realized I didn't have any scallions (green onions) but I did have a small shallot. I sliced the shallot and added it after sauteing the almonds and just before adding the wine. I was just as good. This has moved to the top of my boneless chicken recipes list...definitely a classy meal for anytime - but easy enough for a weeknight dinner.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 09, 2014


      Love, Love, Love!!! I use chicken tender for my meat. This is exactly like what I use to make at Dream Dinners. I leave the green onion off of my 11 year olds. We all LOVE this!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2010


      Made it without the almonds. VERY good. Kids loved it.....husband loved it.... great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chicken Cutlet With Almond Butter Sauce

    Serving Size: 1 (236 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 411.1
    Calories from Fat 194
    Total Fat 21.6 g
    Saturated Fat 8.6 g
    Cholesterol 129.1 mg
    Sodium 224.1 mg
    Total Carbohydrate 5.8 g
    Dietary Fiber 1.2 g
    Sugars 0.8 g
    Protein 41.8 g

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