This is a delicious and easy to make dish which goes well with a variety of side dishes.
Make and share this Chicken Cutlet Supreme recipe from Food.com.
- Remove cutlets from package and season with salt, pepper, and paprika.
- Lightly flour each chicken breast.
- Dip cutlet into egg mixture and allow excess to fully drip off.
- Dip into cornflake crumbs.
- *Can be fried on heated pan with oil or baked on a lightly greased pan at 375 degrees for 35-40 minutes.
- Either way, delicious.