Chicken Crescents
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 1 (318 g) package of giant refrigerated crescent dinner rolls
- 1 (125 g) package cream cheese
- 2 tablespoons melted butter
- 2 cups cooked chicken, cut in pieces
- 1⁄4 tablespoon salt
- 2 tablespoons pepper
- 2 tablespoons milk
- 1 tablespoon green onions or 1 tablespoon chives
directions
- Undo the cream cheese and add the melted butter.
- Mix in the chicken, the salt, the pepper, the milk and the onion.
- Spread the crescent roll dough and put the chicken mixture on top.
- Close the crescents by folding the sides with a fork.
- Cook in the owen on a cookie sheet at 350F (180 C) for 20 minutes.
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Reviews
-
wow!! this is so delicious!! I lightened the recipe up a bit by using reduced fat crescent rolls and light cream cheese/butter. my chicken was heavily seasoned so I left out the salt/pepper/gren onions. these make a wonderful snack/appetizer, they were especially good right out of the oven. this is a keeper for sure!! thanks for sharing!
RECIPE SUBMITTED BY
Hi. I'm 38. I am the mother of a 11 year-old girl. We live in Montreal. I am presently looking for work. I am fluetly bilingual so I try to include French recipes. My daughter started eating lunch at school so I am looking for lunch ideas.