Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken Cordon Bleu Pizza Recipe
    Lost? Site Map

    Chicken Cordon Bleu Pizza

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on November 07, 2014

      Delicious! I used a little more bacon, and used a white garlic sauce instead of ranch. And this turned out to be just wonderful.....so great for a weeknight after work. Something the whole family can help make and enjoy. Thanks for sharing! Made for "For Your Consideration".

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 07, 2010

      I like to do my treadmill walking in private so no one can see that while doing so, I sometimes eat pizza. (: Made for POTLUCK.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 20, 2008

      Loved this pizza! There's so many different flavors going on. I've always preferred white pizzas over tomato-sauced pizzas, but have never used ranch dressing; it was great. I had a little over a cup of mozzarella, so I used all of that (who doesn't like extra cheese?) and I only had two green onions, but that was plenty. I sliced the Canadian bacon into smaller pieces. For the chicken I used some leftover chicken marinated in Italian dressing. Next time I think I'll use a little more bacon (I used Hormel precooked bacon). I will be definitely making this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 01, 2007

      Oh my! Great pizza. I used homemade pizza dough. I couldnt find smoked provolone cheese, but used regular provolone. The combination of provolone and mozzarella is great. The ranch dressing was a pleasant surprise ingredient I wouldnt have thought using on a pizza. I used a weeee bit more bacon and I had on hand cherry tomatoes. I can see adding maybe mushrooms and green peppers to this as well. We will be making this again, thanks lazyme for another great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Chicken Cordon Bleu Pizza

    Serving Size: 1 (151 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 361.8
     
    Calories from Fat 238
    65%
    Total Fat 26.4 g
    40%
    Saturated Fat 10.8 g
    54%
    Cholesterol 79.4 mg
    26%
    Sodium 858.9 mg
    35%
    Total Carbohydrate 3.9 g
    1%
    Dietary Fiber 0.5 g
    2%
    Sugars 1.8 g
    7%
    Protein 26.2 g
    52%

    The following items or measurements are not included:

    pizza dough

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes