Chicken Cordon Bleu Casserole

READY IN: 1hr 15mins
Recipe by Cathy Pete

So easy and great taste!

Top Review by Annbrosia

One of my favorite casserole recipes. I use 1/4 cup Sherry and reduce milk to 3/4 for a little "kick".

Ingredients Nutrition


  1. Grease 9x13 casserole pan.
  2. Spread chicken breasts in pan.
  3. Top each with a piece of ham, then cheese.
  4. Mix together in a bowl the cans of soup and milk.
  5. Pour over chicken.
  6. Spread box of prepared stuffing mix over chicken.
  7. Pour melted butter over stuffing mixture.
  8. Bake at 325 degrees for 1 1/2 to 2 hours.

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