2 Reviews

this was very good, I did some changes to this recipe, it needed more chili powder and I added in 2 teaspoons crushed chili flakes, increased the onion and garlic amounts, I used 5 large chicken breasts, I only got to taste a little of this as I gave to my son as a take home meal, I thought it was wonderful, thanks for sharing Lainey!

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Kittencal@recipezazz February 12, 2008

We really enjoyed this. I followed the recipe as written other then I used dried minced onions instead of regular onions. I also didn't add the salt. I made this in the morning and I put it in the oven when I got home from work. The family was surprised it was done so quick (I didn't tell them I did most of the work ahead of time LOL) I think next time I will try making and freezing and see how that works.

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bmcnichol February 11, 2008
Chicken Chili Casserole