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    You are in: Home / Recipes / Chicken Chilaquiles Recipe
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    Chicken Chilaquiles

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on May 20, 2010

      So, so good!!! My husband loved it too. Nice change up from the usual dinners. The tomatillos sauce is just amazing. My only issue is I wish I knew a secret to keeping the chips from getting soggy.

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    • on December 19, 2009

      OMG, my family loved it! Be sure to cook your tomatillos or it won't taste quite right ;)

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    • on June 28, 2007

      Delish! This was a simple and tasty dish. I'd never had tomatillos before and discovered that I liked them. I used leftover chicken and added extra pepper jack cheese because I couldn't find farmers cheese. I served this with a rice casserole and salsa and guacamole on the side. Thanks NcMysteryShopper for a new first.

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    Nutritional Facts for Chicken Chilaquiles

    Serving Size: 1 (285 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 515.5
     
    Calories from Fat 289
    56%
    Total Fat 32.1 g
    49%
    Saturated Fat 13.1 g
    65%
    Cholesterol 130.4 mg
    43%
    Sodium 326.2 mg
    13%
    Total Carbohydrate 12.5 g
    4%
    Dietary Fiber 3.5 g
    14%
    Sugars 7.5 g
    30%
    Protein 44.3 g
    88%

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