Chicken Cheese Swirls

Submitted by ratherbeswimmin

"Can be made ahead and served at room temperature; or warm in the oven as guests arrive. They freeze well and are easier to slice if partially frozen."

 

• Ready In: 36mins
• Ingredients: 8
• Yields: 24 appetizers

ingredients

• 1 cup shredded cooked chicken
• 1 cup shredded cheddar cheese
• 4 ounces cream cheese, cut into small pieces
• 1 (4 ounce) can diced green chilies, drained
• 1⁄2 cup finely chopped green onion (include some tender green tops)
• 1⁄2 cup finely chopped red bell pepper
• 2 ounces chopped black olives
• 4 flour tortillas (10-inch)

directions

1. Preheat oven to 350°.
2. In a bowl, mix the chicken, cheeses, chiles, onions, bell pepper, and olives together; taste and add salt and pepper, if needed).
3. Spread mixture evenly on the tortillas, almost to the edge.
4. Roll up, wrap in plastic wrap, and refrigerate 1 hour or longer.
5. Cut the rolled tortillas into 3/4-inch slices and serve at room temperature or place on a baking sheet and bake about 6 minutes, or until warmed--serve immediately.