Chicken Cheese Soup

READY IN: 25mins
Recipe by Sydney Mike

This recipe was found on a foldout attached to a can of Kirkland Seasoned Chicken Breast Meat.

Top Review by Realtor by day

Yummmmy! This was easy. I did use real chicken instead of canned and I added garlic. Thanks, Syd.

Ingredients Nutrition

Directions

  1. In a medium saucepan, cook carrots & green onion in hot butter for 10 minutes or until tender but not browned.
  2. Stir in flour, then slowly add milk, chicken broth, Worcestershire sauce & black pepper, cooking & stirring until thickened & bubbly, about 5 minutes.
  3. Stir in chicken & cheese, cooking & stirring over low heat until cheese melts.
  4. Best served hot.

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