Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken Chasseur Recipe
    Lost? Site Map

    Chicken Chasseur

    Chicken Chasseur. Photo by Mikekey

    1/1 Photo of Chicken Chasseur

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Jellyqueen's Note:

    One of the recipes that I adopted...looks like a winner to me!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil , add chicken and brown for 5 minutes.
    2. 2
      Take chicken out of pan then add leek and onion and saute for 1 minute. Add the flour and cook for 30 seconds.
    3. 3
      Then add wine and tomatoes.
    4. 4
      Bring the mixture to a boil then stir in garlic, mushrooms, thyme, rosemary, salt and pepper. Return chicken to the pan, reduce heat to low and cook for 30 minutes.
    5. 5
      When chicken is tender, sprinkle the tarragon on top and mix it in .

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on December 29, 2008

      45

      Very good-tasting chicken. The recipe didn't specify, so I covered the pan for the last 30 minutes of cooking time. Maybe it would have been better left uncovered to thicken the sauce more.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 24, 2008

      55

      This was excellent thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 30, 2007

      55

      A great variation of a French Classic (and Italian,known as cacciatore). I too used canned diced tomatoes, because that is what I had. This was a nice, Fall Sunday dinner, with mashed potatoes and buttered beets. Made for Fall 2007 PAC.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

    Advertisement

    Nutritional Facts for Chicken Chasseur

    Serving Size: 1 (339 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 557.1
     
    Calories from Fat 294
    52%
    Total Fat 32.7 g
    50%
    Saturated Fat 8.8 g
    44%
    Cholesterol 157.9 mg
    52%
    Sodium 743.4 mg
    30%
    Total Carbohydrate 18.4 g
    6%
    Dietary Fiber 3.2 g
    13%
    Sugars 7.0 g
    28%
    Protein 37.3 g
    74%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites