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    You are in: Home / Recipes / Chicken Chartruse - Carolyn Chance Recipe
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    Chicken Chartruse - Carolyn Chance

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    45 mins

    30 mins

    Lastar Wellness's Note:

    This is a great recipe for a large group dinner party.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil 1 large chicken (real fat), 2 TSP salt. Set aside to cool.
    2. 2
      Then cut chicken into small pieces. DO NOT use skin.
    3. 3
      Skim broth, set aside 1 cup of broth.
    4. 4
      Boil 2 cups rice in remaining broth.
    5. 5
      Add 2 cans mushroom soup & chicken, 1 TBSP minced onions, mix well.
    6. 6
      Pour into 9x12 baking dish, 1 cup bread crumbs moistened with fat you set aside. Cut bread & butter slices into cubes & cover dish.
    7. 7
      Then, also pour fat over it too.
    8. 8
      Bake @ 350 degrees for 20-30 minutes until brown.
    9. 9
      ** Do not use liver or gizzards**.

    Ratings & Reviews:

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    Nutritional Facts for Chicken Chartruse - Carolyn Chance

    Serving Size: 1 (119 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 285.1
     
    Calories from Fat 116
    40%
    Total Fat 12.9 g
    19%
    Saturated Fat 3.6 g
    18%
    Cholesterol 54.2 mg
    18%
    Sodium 634.6 mg
    26%
    Total Carbohydrate 25.0 g
    8%
    Dietary Fiber 0.7 g
    3%
    Sugars 0.7 g
    3%
    Protein 15.6 g
    31%

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