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    You are in: Home / Recipes / Chicken Chalupas Recipe
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    Chicken Chalupas

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    30 mins

    45 mins

    snuqueen's Note:

    These are wonderful! Prep time does not include overnight refrigeration.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine cheeses, then divide in half.
    2. 2
      Divide the green onion in half.
    3. 3
      Reserve for topping.
    4. 4
      Combine 1/2 of the cheeses, 1/2 of the onions, chilies, sour cream, soup, and olives.
    5. 5
      Mix well.
    6. 6
      Set aside 1 1/2 cup for topping.
    7. 7
      Put several tablespoons of filling on each tortilla and roll up.
    8. 8
      Place tortillas, seam side down, in a single layer, in lightly greased shallow baking pan.
    9. 9
      Spread the reserved filling over the top.
    10. 10
      Cover with reserved cheese and onions.
    11. 11
      Refrigerate overnight.
    12. 12
      Bake at 350 for 45 minutes.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on June 24, 2004

      55

      These are so good! This is a perfect meal to make early in the day and bake when it's time for dinner. The kids really liked this meal too.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Chalupas

    Serving Size: 1 (533 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1660.3
     
    Calories from Fat 1012
    60%
    Total Fat 112.5 g
    173%
    Saturated Fat 58.6 g
    293%
    Cholesterol 325.1 mg
    108%
    Sodium 3039.5 mg
    126%
    Total Carbohydrate 72.9 g
    24%
    Dietary Fiber 5.8 g
    23%
    Sugars 6.4 g
    25%
    Protein 90.1 g
    180%

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