Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken Casserole With Pasta, Tomato and Broccoli Recipe
    Lost? Site Map

    Chicken Casserole With Pasta, Tomato and Broccoli

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    25 mins

    20 mins

    senseicheryl's Note:

    This recipe looks and sounds fantastic! You have to check out the picture on the www.crisco.com website.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      HEAT oven to 350°F Coat 13 x 9 x 2-inch baking dish with no-stick cooking spray.
    2. 2
      HEAT oil in large skillet over medium-high heat. Add onion and garlic. Cook and stir until tender. Add chicken. Cook and stir just until chicken is no longer pink in center. Stir in tomatoes, tomato sauce, ketchup, basil, oregano and salt. Bring to a boil. Reduce heat to low. Simmer 5 minutes, stirring occasionally.
    3. 3
      COMBINE broccoli, macaroni, chicken mixture and 1/4 cup cheese in large bowl. Stir well. Spoon into prepared dish. Sprinkle with remaining 1/4 cup cheese.
    4. 4
      BAKE 20 minutes. Do not overbake. Remove dish to cooling rack. Serve warm.

    Ratings & Reviews:

    • on June 25, 2009

      45

      I liked this. Hubby did too except that he felt that it should have double the noodles. I will try that next time. I did use whole wheat spiral noodles succussfuly in this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 13, 2008

      55

      It's great meal when feeding a big family. Everyone loved it and wants to know when it is going to be made again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Chicken Casserole With Pasta, Tomato and Broccoli

    Serving Size: 1 (279 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 218.7
     
    Calories from Fat 39
    17%
    Total Fat 4.3 g
    6%
    Saturated Fat 1.5 g
    7%
    Cholesterol 38.4 mg
    12%
    Sodium 453.9 mg
    18%
    Total Carbohydrate 25.4 g
    8%
    Dietary Fiber 3.7 g
    14%
    Sugars 7.2 g
    29%
    Protein 20.5 g
    41%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites