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    You are in: Home / Recipes / Chicken Casserole Recipe
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    Chicken Casserole

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 30 mins

    30 mins

    3 hrs

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (10 3/4 ounce) can cream of mushroom soup (Campbell's condensed)
    • 1 (10 3/4 ounce) can cream of chicken soup (same as above)
    • 4 bone-in chicken breasts
    • 1/3 cup milk
    • 0.5 (16 ounce) bag kluski noodles
    • 1/3 cup chicken broth (or drippings)
    • potato chip (optional)

    Directions:

    1. 1
      Heat oven to 350°F.
    2. 2
      Lightly salt chicken.
    3. 3
      Bake chicken breast down in a glass bowl or casserole dish covered for 1 hour and 10 minutes.
    4. 4
      Cool.
    5. 5
      Pick chicken from bone cutting into bite sized pieces.
    6. 6
      Discard bone and skin, but save 1/3 cup of drippings.
    7. 7
      Cook noodles according to their directions.
    8. 8
      In a large casserole dish, mix cut up chicken and all other ingredients together.
    9. 9
      Place in oven at 350°F for 1 hour.
    10. 10
      Cool and serve.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

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    Nutritional Facts for Chicken Casserole

    Serving Size: 1 (135 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 159.2
     
    Calories from Fat 83
    52%
    Total Fat 9.2 g
    14%
    Saturated Fat 2.6 g
    13%
    Cholesterol 40.7 mg
    13%
    Sodium 462.2 mg
    19%
    Total Carbohydrate 4.6 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.6 g
    2%
    Protein 13.7 g
    27%

    The following items or measurements are not included:

    kluski noodles

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