Chicken Casserole
photo by DarksLight
- Ready In:
- 1hr 5mins
- Ingredients:
- 7
- Serves:
-
5
ingredients
- 2 cups cooked, diced chicken
- 4 cups chicken broth
- 1 onion, chopped
- 2 cups Ritz crackers, crushed
- 1 cup celery, chopped
- 8 ounces swiss cheese, shredded
- 1 cup uncooked rice
directions
- Combine all ingredients, reserving crackers for topping.
- Place in shallow.
- greased baking dish.
- Top with crackers.
- Bake at 400° for one hour.
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Reviews
-
Oh my goodness! Comfort food! I love swiss cheese, so I knd of figured I'd love this. The texture is creamy and moist.... not "stringy" as you may expect with melted swiss cheese. It's soft with the occassional crunch of celery. I covered it for the first 45 minutes and uncovered it during the last 15 minutes. This is going to be my #1 go-to recipe for leftover chicken. Thanx for sharing this!
RECIPE SUBMITTED BY
RecipeNut
Smithfield, Rhode Island