Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken Caprese Recipe
    Lost? Site Map

    Chicken Caprese

    Chicken Caprese. Photo by Thyme Savours

    1/1 Photo of Chicken Caprese

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 10 mins

    2 hrs 15 mins

    2 hrs 55 mins

    Thyme Savours's Note:

    Whenever possible, I go to the market and based upon what is seasonal and reasonably priced, I then conceptualize what I will be making for dinner. Chicken Caprese was done in such a manner. First, I spotted the beautiful ripe tomatoes, fresh basil and mozzarella and then noticed the chicken was on sale. Fresh, seasonal...bel piatto, I know what is for dinner!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Set aside 1 teaspoon of fresh basil and keep separate from other ingredients for later use. Combine all remaining ingredients in a bowl and whisk to combine. Remove 2 teaspoons of marinate for future use in separate bowl.
    2. 2
      Place chicken in vinegar marinade, cover and allow to marinate for at least 2 hours in refrigerator.
    3. 3
      Preheat oven to 350 degrees
    4. 4
      Turn cook top to medium heat. Add 1 Tablespoon of Olive Oil to bottom of saute pan and brown chicken on each side (approximately 4 minutes)
    5. 5
      While chicken is browning, cover an oven proof pan with aluminum foil and lightly cover in cooking spray.
    6. 6
      Once chicken is browned on both sides, remove from saute pan and place on oven proof pan.
    7. 7
      Bake for 30 minutes
    8. 8
      Approximately 5 minutes before chicken is done, slice the tomatoes and mozzarella thinly.
    9. 9
      Once chicken has cooked for 30 minutes, remove from oven and first place slices of mozzarella, then place tomato slices on top of the cheese and sprinkle withe fresh basil that was previously set aside.
    10. 10
      Return chicken to oven, set to broil and cook for 3 minutes.
    11. 11
      Remove chicken from oven, and with reserved marinate that was set aside earlier, drizzle lightly over each chicken breast and serve.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:


    Nutritional Facts for Chicken Caprese

    Serving Size: 1 (232 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 470.3
    Calories from Fat 334
    Total Fat 37.1 g
    Saturated Fat 7.1 g
    Cholesterol 92.8 mg
    Sodium 313.0 mg
    Total Carbohydrate 2.6 g
    Dietary Fiber 0.8 g
    Sugars 1.6 g
    Protein 30.8 g

    The following items or measurements are not included:

    champagne vinegar

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes