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    You are in: Home / Recipes / Chicken Caesar Pasta Salad Recipe
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    Chicken Caesar Pasta Salad

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    i_luv_chocolate's Note:

    I tried this dish at a Pampered Chef Party and loved it. I love Caesar Salads and combined with the chicken and pasta it makes for a great dish to take to a potluck or just whenever you want something light. *You could substitute 1 (8 ounce) package of imitation crabmeat for the chicken to make it a Seafood version of the salad. Serve on a bed of romaine lettuce if desired.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook pasta following directions on package, drain then rinse with cold water to make sure pasta doesn't stick together.
    2. 2
      Place pasta in large bowl and set aside.
    3. 3
      Prepare all other ingredients, chop each as needed.
    4. 4
      Add cooked chopped chicken, bell pepper, eggs, red onion, Parmesan cheese, and parsley to pasta in bowl.
    5. 5
      Pour salad dressing over pasta mixture, and mix well.
    6. 6
      Cover and refrigerate 2-3 hours to allow flavors to blend.
    7. 7
      Enjoy!

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    Ratings & Reviews:

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    Nutritional Facts for Chicken Caesar Pasta Salad

    Serving Size: 1 (135 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 296.5
     
    Calories from Fat 63
    21%
    Total Fat 7.0 g
    10%
    Saturated Fat 2.2 g
    11%
    Cholesterol 109.3 mg
    36%
    Sodium 121.3 mg
    5%
    Total Carbohydrate 39.2 g
    13%
    Dietary Fiber 5.5 g
    22%
    Sugars 0.8 g
    3%
    Protein 19.0 g
    38%

    The following items or measurements are not included:

    reduced-fat caesar salad dressing

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