Chicken Cacciatore Ww Style (Crock Pot)

ellie_'s Note:

We really enjoyed this filling soup -- but it would probably be delicious over pasta too. If following WW flex plan it is only 4 points/serving. Recipe source: Weight Watchers Best Eats

• Total Time: 6 hrs 15 mins
• Prep Time: 15 mins
• Cook Time: 6 hrs

Ingredients:

Servings: 4

• 1 lb boneless skinless chicken thighs , cut into 1-inch pieces
• 1 (14 ounce) can tomatoes , crushed
• 1 cup mushroom , sliced
• 1 green pepper , sliced
• 1 onion , chopped
• 1 garlic clove , minced
• ¼ cup red wine
• 1 tablespoon tomato paste
• ¾ teaspoon dried oregano
• ¾ teaspoon salt
• ¼ teaspoon pepper

Directions:

1. Place all ingredients in crock pot.
2. Cover and cook on low for 6-8 hours (or on high for 5-6 hours) or until vegetables are tender.

Reviews

[Acadia*]

Yum! This is true comfort food! Great for a cool Fall rainy day. I only had bone in chicken thighs, but it truly was melt in your mouth chicken. I also added some freeze dried basil and I substituted the green bell pepper with a red. I served it over low carb rice and whole grain mixture. NOTE: My photos are from the second night as my crock pot was filled to the top on the first night.

[Sue Lau]

We liked this quite a lot and served it over some low carb pasta. Very easy for a busy day! Thanks for sharing. ~Sue

[bmcnichol]

This was good and easy to make. I followed the recipe as written other then I used cut up chicken breasts. I also only cooked mine on low for four hours and it was done.