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    You are in: Home / Recipes / Chicken Cacciatore Pronto Recipe
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    Chicken Cacciatore Pronto

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    40 mins

    0 mins

    Marich's Note:

    A different take on this Italian favorite. Truly in the "style of the hunter" because the porcini mushrooms have such an earthy flavor. Adapted from a recipe by Michael Chiarello on FoodTV.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Soak the porcini mushrooms in the hot water for 20 minutes or so. Dice and save the water.
    2. 2
      Cut chicken into bite size chunks and saute in olive oil till browned. Remove from pan.
    3. 3
      Add the garlic, porcini and portabello. Cook till softened.
    4. 4
      Add the broth, tomato and reserved mushroom liquid. Let simmer a few minutes. Return the chicken to the pan, simmer 10 minutes. Dissolve the cornstarch in 1/2 cup cold water and add. Simmer till slightly thick.
    5. 5
      Serve with rice or pasta.

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    Nutritional Facts for Chicken Cacciatore Pronto

    Serving Size: 1 (234 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 285.8
     
    Calories from Fat 116
    40%
    Total Fat 12.9 g
    19%
    Saturated Fat 3.6 g
    18%
    Cholesterol 87.1 mg
    29%
    Sodium 278.4 mg
    11%
    Total Carbohydrate 11.6 g
    3%
    Dietary Fiber 1.6 g
    6%
    Sugars 3.5 g
    14%
    Protein 30.3 g
    60%

    The following items or measurements are not included:

    crushed tomatoes

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