Chicken Cacciatore

READY IN: 1hr 20mins
Recipe by Beeks

This is the best cacciatore I ever tasted.

Top Review by dolores in paradise

"Yes" this is very good cacciatore. I used to have a good recipe but lost it, so have not made it in a very long time. But now will use this one. I did add 1 celery stalk and some red pepper flakes. It was even better the next day.There was a lot of gravy left. Was I suppose to thinken it? Any way I used it as a sauce over macaroni and this made a great new recipe.Thanks Beeks for a real keeper.

Ingredients Nutrition

Directions

  1. Salt and pepper chicken and brown in oil in a roasting pan on all sides.
  2. Remove chicken; add garlic and onions and sauté until golden.
  3. Add mushrooms, green pepper and olives; place chicken on top of vegetables.
  4. Pour mixture of tomato sauce,wine, broth and herbs over chicken.
  5. Bake at 350°F for 1 hour or until tender.

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