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    You are in: Home / Recipes / Chicken Broth, Noodles & Vegetables in a Jar Recipe
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    Chicken Broth, Noodles & Vegetables in a Jar

    1/2 Photos of Chicken Broth, Noodles & Vegetables in a Jar

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Montana Heart Song's Note:

    Everything you need to make a meal, just add cooked chicken pieces or cubes and water. You don't have to add meat. The longer the broth cooks, the more intense flavor. I have given this as gifts to neighbors for years. A perfect gift for new moms,ill friends, shower gift and holiday giving.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In large stock pot bring two quarts water to a boil, carefully lift out & add dry egg noodles and cook until ala dente.
    2. 2
      Drain.
    3. 3
      While noodles are cooking, pour the remaining contents of the jar into a large cooking pot and add the cold water.
    4. 4
      Stir until mixed.
    5. 5
      Bring to a simmer, add the cooked chicken and margarine,if desired.
    6. 6
      Add the cooked noodles.
    7. 7
      If the sauce is too thick for you add a little water.Finish cooking the noodles. Heat and serve.
    8. 8
      To pack in the Jar:.
    9. 9
      Add cornstarch.
    10. 10
      Dried onions.
    11. 11
      Dried celery.
    12. 12
      Dried cilantro.
    13. 13
      Alpine Touch seasoning or a mix of garlic salt and pepper, dried.
    14. 14
      Chicken broth granules.
    15. 15
      Place a square of plastic wrap after the granules.
    16. 16
      Then, the dry egg noodles.
    17. 17
      I use Miracle Whip quart jars, mayonnaise jars with regular and wide mouth lids and seals. If lids and seals are unavailable, you can use plastic wrap and cover the top with cotton material and a tight ribbon on the rim.

    Ratings & Reviews:

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    Nutritional Facts for Chicken Broth, Noodles & Vegetables in a Jar

    Serving Size: 1 (222 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 239.4
     
    Calories from Fat 49
    20%
    Total Fat 5.5 g
    8%
    Saturated Fat 1.5 g
    7%
    Cholesterol 65.4 mg
    21%
    Sodium 603.7 mg
    25%
    Total Carbohydrate 26.8 g
    8%
    Dietary Fiber 1.2 g
    5%
    Sugars 2.0 g
    8%
    Protein 19.4 g
    38%

    The following items or measurements are not included:

    seasoning

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