Chicken Broccoli Biscuit Bake

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Recipe by kfcook

This is a one dish complete meal. Serve with a side salad and your ready to eat. A recipe from a taste of home magazine.

Ingredients Nutrition


  1. In bowl, mix soup, mayo and worcestershire sauce. Stir in chicken (I use.
  2. prepurchase roasted chicken), broccoli and onions. Pour in 9x13 pan. Sprinkle.
  3. with cheese. Cover, bake 20 minute at 375. In the mean time, separate biscuits,.
  4. cut each biscuit in half so that you have a flat side and a rounded side. After.
  5. 20 min, remove chicken mixture.
  6. Arrange biscuits, cut side down, evenly over hot chicken mix. Mix remaining.
  7. ingredients, pour over biscuits and bake uncovered for additional 20 min or.
  8. until lightly brown.

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