Chicken, Broccoli, and Stuffing Casserole

Total Time
1hr 15mins
15 mins
1 hr

This is a recipe I got from a neighbor lady in Terre Haute, IN, when I was about 15 years old. I just love to cook and I love this casserole!!! Its Simple and Easy to make!

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  • 2 lbs chicken breasts
  • 2 (10 ounce) cream of chicken soup
  • 14 ounces frozen chopped broccoli
  • 2 (6 ounce) boxes chicken flavor stuffing mix
  • 2 cups shredded cheddar cheese
  • 2 cups water


  1. Bake Chicken Breast in a 9x13 baking dish at 350* for approximately 35 minutes. Drain fluids from baking pan, cube the chicken into 1 inch squares.
  2. Next Combine the soup, Broccoli and Stuffing mix with a cup of water in a bowl until mixed thoroughly.
  3. Place cubed chicken into the bottom of the 9x13, smooth stuffing mixture over the chicken, and cover with the shredded cheddar.
  4. Bake at 350* for approximately 30 minutes.
  5. Let cool for 10 minutes, dip and enjoy!