Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken Breasts With Lime Curry Sauce Recipe
    Lost? Site Map

    Chicken Breasts With Lime Curry Sauce

    Chicken Breasts With Lime Curry Sauce. Photo by lazyme

    1/2 Photos of Chicken Breasts With Lime Curry Sauce

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    dicentra's Note:

    This is from my 365 One Dish Meals Cookbook. Serves 4

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet, melt 2 tablespoons of butter over medium-high heat.
    2. 2
      Add chicken, sprinkle with garlic powder and cook, turning once, until golden, 3-4 minutes per side. Remove to a plate and set aside.
    3. 3
      In the same skillet, melt remaining 2 tablespoons of butter.
    4. 4
      Add onion, curry powder, salt and pepper. Cook, stirring, 3 minutes, or until onions are tender.
    5. 5
      Stir in flour; cook, stirring, 1 minute.
    6. 6
      Stir in lime juice and light cream.
    7. 7
      Heat to boiling, stirring occasionally. Reduce heat to low and simmer 7-8 minutes, or until sauce has thickened. Remove from heat.
    8. 8
      Spoon sauce over chicken breasts and top with a sprinkling of tomatoes and lime slices. Serve with hot cooked rice.

    Ratings & Reviews:

    • on June 08, 2007

      55

      Yum! DH and I enjoyed this a lot!! Once the prep work was done it went together very quickly. Thanks dicentra! Made for ZWT 3.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Chicken Breasts With Lime Curry Sauce

    Serving Size: 1 (412 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 569.1
     
    Calories from Fat 336
    59%
    Total Fat 37.3 g
    57%
    Saturated Fat 22.4 g
    111%
    Cholesterol 212.3 mg
    70%
    Sodium 831.7 mg
    34%
    Total Carbohydrate 12.8 g
    4%
    Dietary Fiber 2.0 g
    8%
    Sugars 3.0 g
    12%
    Protein 45.6 g
    91%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites