Chicken Breasts With Cheese and Prosciutto

READY IN: 45mins
Recipe by Charmie777

An elegant, yet simple dish! Great with rice pilaf and a veggie.

Top Review by pholdswo

Easy to make. I made it ahead of time then popped it in the oven for 10 min. I used chicken tenders and it came out great! Juicy with great flavor. I served it with creamed spinach and risotto.

Ingredients Nutrition


  1. Sprinkle breasts with salt and pepper. Place flour in small paper bag, add breasts. Shake bag until chicken is well coated. Shake off excess.
  2. Melt 2 tablespoons butter in a heavy skillet and brown chicken breasts.
  3. Place in a shallow butter baking dish.
  4. Place a slice of prosciutto over each, then a slice of cheese.
  5. Sprinkle with Parmesan cheese.
  6. Dot with the remaining butter.
  7. Pour in chicken stock.
  8. Bake in 350ºF for 10-15 minutes, or until cheese has melted and begun to brown.

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