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    You are in: Home / Recipes / Chicken Breasts Stuffed with Zucchini, Tomato and Basil Recipe
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    Chicken Breasts Stuffed with Zucchini, Tomato and Basil

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on September 09, 2002

      Bev you have done it again, another 5 star recipe! Perhaps in the instructions the marinade ingredients could be placed at the bottom of the ingredient list so there is no confusion where tthe marinade cuts off. I loved the tomato & zuke in the chicken it adds a subtle flavor. I took the liberty of increasing the garlic to 2 cloves and added 2 chopped jalapeno to the tomato & zuke stuffing. Great recipe. I'm now going to look through your others MMMmmmm good Thanks Bev

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 11, 2010

      Delicious, but these are no substitute for brownies. Course > Desserts > Cookies & Brownies ?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 26, 2010

      Great recipe, easy and delicious! Loved the basil, perfect with the veggies. The marinade on this gave the chicken a wonderful flavor. Thanks for sharing the recipe!

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    • on June 23, 2009

      This was so easy to do and it tasted great. I used sundried tomatoes instead and fed my family a delicious meal for less than 300 calories.

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    • on June 01, 2009

      Really enjoyed this recipe! I marinated the chicken in the morning and let it sit all day in the 'frig. which gave it a wonderful deep flavor. These make a beautiful presentation!

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    Nutritional Facts for Chicken Breasts Stuffed with Zucchini, Tomato and Basil

    Serving Size: 1 (270 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 215.9
     
    Calories from Fat 76
    35%
    Total Fat 8.5 g
    13%
    Saturated Fat 1.3 g
    6%
    Cholesterol 68.4 mg
    22%
    Sodium 88.7 mg
    3%
    Total Carbohydrate 5.6 g
    1%
    Dietary Fiber 1.8 g
    7%
    Sugars 3.0 g
    12%
    Protein 28.8 g
    57%

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