Chicken Breasts in Cream

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READY IN: 24hrs 20mins
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Delicious, tender chicken breasts covered in a delectable rich cream sauce.

Ingredients Nutrition


  1. Season chicken well with salt & pepper.
  2. Dip in egg & roll in bread crumbs.
  3. Saute until golden brown in butter/margarine & salad oil.
  4. Place chicken in large baking dish.
  5. Mix cream, salt, & garlic.
  6. Pour over chicken.
  7. Dust with paprika.
  8. Bake for 45 min., at 350°F.
  9. Add frozen peas & continue baking 15 min., basting occasionally until chicken is tender.

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