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    You are in: Home / Recipes / Chicken Breasts and Broccoli With Madeira Sauce Recipe
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    Chicken Breasts and Broccoli With Madeira Sauce

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on April 29, 2013

      One of the best tasting dish that i had ever eat. I dare you to try it you will love it

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    • on October 14, 2012

      If I could, I would rate this recipe 10 stars. This is soooooooooo good! I scaled this recipe down to two chicken breasts, other than that, I made it as written. The chicken was so juicy and delicious. This dish tastes like something you would get an upscale restaurant. I love recipes that are so easy to throw together and yet tastes like you spent all day making it. I will be making this recipe often in the future. Thanks for another great recipe, loof. This one is going straight to the keeper file. Made for October 2012 Aus/NZ Swap.

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    • on July 30, 2012

      This was yummy! Since I was cooking just for myself, I made this in an individual gratin dish that worked really well. I didn't notice until after I had added pepper, that it was supposed to be white pepper instead. Simple and delicious dish. Thanks loof for a nice meal. Made for ZWT8 Spain/Portugal.

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    Nutritional Facts for Chicken Breasts and Broccoli With Madeira Sauce

    Serving Size: 1 (484 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 714.5
     
    Calories from Fat 483
    67%
    Total Fat 53.7 g
    82%
    Saturated Fat 31.9 g
    159%
    Cholesterol 251.3 mg
    83%
    Sodium 556.1 mg
    23%
    Total Carbohydrate 21.3 g
    7%
    Dietary Fiber 4.3 g
    17%
    Sugars 3.2 g
    13%
    Protein 32.7 g
    65%

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