Chicken Breast With Sauteed Tomatoes and Green Beans

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Ready In:
30mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Sprinkle chicken breasts with Chili Spice.
  • Fry in 1 TBS olive oil, until golden brown.
  • Pour in 1 can of Mexican stewed tomatoes and 1 can of green beans (ALL JUICES INCLUDED)with cooked chicken breasts in pan.
  • Cook on Medium heat uncovered until all the juices are cooked out of the pan.

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Reviews

  1. I just made this and it is great. A few changes I will make next time....only include the liquid from tomatoes. It took a long time to saute out the liquid. I also did not have chili powder, so I used Tony's Creol Seasoning...YUMMY!!
     
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